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Delicate and fruity with a subtle pepper finish, Acropolis Organics Certified Organic Oilive Oil hails from protected groves on the island of Crete. Produced under the strict codes of European organic farming and using an art form passed down through generations, Acropolis use only the finest Koroneki olives from their family-run farm and never blend. The result is pure, healthy and divine olive oil that caresses the palate and finishes with a hint of pepper. You'll love to use this oil over salads, on grilled meats and in pastas. Olive oil is rich in minerals and anti-oxidants that help keep your heart healthy, prevent certain cancers and diabetes and also helps with digestion.
• Family-made in limited quantities
• Certified organic + single estate first cold-pressed & unfiltered
• 3,500 years of tradition
• To preserve maximum taste and freshness of Acropolis Organics' Extra Virgin Olive Oil, store in a cool, dark place away from extreme temperatures
• With proper storage, the product will keep for up to two years
• Low acidity 0.5 or less 3
• Product of Greece
Includes:
• (2) Bottles Acropolis Extra Virgin Olive Oil (500ml)