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Wolfgang Puck Choice of 29L or 22L Pressure Oven

Item Number:

559-493
Wolfgang Puck Choice of 29L or 22L Pressure Oven
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Wolfgang Puck Choice of 29L or 22L Pressure Oven
Wolfgang Puck Choice of 29L or 22L Pressure Oven
Wolfgang Puck Choice of 29L or 22L Pressure Oven
Wolfgang Puck Choice of 29L or 22L Pressure Oven
Wolfgang Puck Choice of 29L or 22L Pressure Oven
Wolfgang Puck Choice of 29L or 22L Pressure Oven
Wolfgang Puck Choice of 29L or 22L Pressure Oven
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TSC Price: $349.99

EASY PAY®: 6 payments of $58.33

Shipping & Handling: $19.97

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Cooking has just gotten a lot faster—and your food a lot more delicious—thanks to Wolfgang Puck's pressure oven! This oven is just like having the pro chef in your very kitchen, as it delivers fine dining results each time. It features patented technology that has taken Wolfgang Puck and his team two and a half years to cook up. The appliance keeps the moisture in your food, and lets you sit down to dinner without the typical wait time of other traditional methods. The 22L model can cook poultry in one-third of the time and pork and beef in just half, and you can even roast a 10-lb turkey in less than an hour!

Take a little pressure off in the kitchen with this Wolfgang Puck oven, which makes cooking and baking those complicated recipes a piece of cake!

• Cooks just like a regular oven
• Multi-function cooking: bake, toast, roast, broil and warm in standard mode. Bake, roast and broil in pressure mode
• Helps cook many foods up to 70% faster than traditional methods. Roast a 10-lb turkey in less than an hour (versus 2-1/2 hours in a traditional oven); poultry cooks in a third of the time and pork and beef in half the time; bake muffins, cake, cookies, rolls and more faster than ever faster cooking with better moisture retention
• Temperature adjustable up to 450°F
• Concentrates heat on your food, helping it cook faster while sealing in flavour and moisture
• Creates a moisture-sealed, pressurized environment
• 120-minute timer; set for precise-timed cooking and perfect results
• Wattage: 1600 watts; power source: wall outlet
• Power light and ready indicator
• No other oven like this in the market
• Weighs 23.76 lbs
• Measures approximately 17-3/4"(L) x 15"(W) x 11-1/2"(H) 
• Interior measures approximately 12-1/2"(W) x 8-1/2"(H) x 12-1/4"(D)
• Capacity: 22L/0.8 cubic feet
• Care: unplug and ensure all parts are cool prior to cleaning. Do not clean with metal scouring pads; wash accessories in warm soapy water or in the dishwasher. Read manual for more
• Made in China

Includes:

• Pressure Oven
• Broil Rack Insert
• Baking Rack
• Rack Removal Tool
• Drip/Baking Pan
• Roasting Pan
• Crumb Tray
• Use and Care Manual

Warranty Information:

This item comes with a 1-year limited warranty through the manufacturer.

Ratings & Reviews

 
3.3

(average rating based on 20 reviews)

Ratings Distribution

  • 5 Stars

     

    (4)

  • 4 Stars

     

    (6)

  • 3 Stars

     

    (4)

  • 2 Stars

     

    (4)

  • 1 Stars

     

    (2)

60%

of respondents would recommend this to a friend.

Reviewed by 20 customers

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Displaying reviews 1-10

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5.0

pressure oven by Wolfgang Puck

By ELLEN

from Rock Creek B.C.

Silver Reviewer

Fabulous, simply wonderful oven. Use it almost every day. I couldn't be happier. I tell all my friends and family to consider purchasing one. Changed my life for the better. Use parchment paper in the roasting pan and the clean up is a breeze. Cooks to perfection, especially vegetables in pan first,sprinkle with olive oil, salt and pepper and spread chicken over the top. Set for 40 minutes, and you have a perfect one pan dinner. Flavour is incredible.

 
5.0

So far so good!

By Mitz

from Regina

I really like this little oven. It takes over for my big oven. I have only tried the pressure feature once so I can't really review that. I found that the instructions for using the pressure feature wasn't all that clear. I guess it would help if the recipe booklet would have been in English.

 
5.0

I love it

By Chris

from Toronto

I'm using this pressure oven for 4 years now, and all my meals are perfect. I'm very happy with my purchase and I haven't have any issue.

( 2 of 2 customers found this review helpful)

 
5.0

Further To

By J.W.

from Midhurst

All Star Reviewer

Hubby and I love this oven, you can actually TASTE the meat, its tender and delicious. We don't have to turn on the oven for just the two of us. It has been mostly trial and error, everything has been great, very happy we got it. Baking in it is next.

( 2 of 2 customers found this review helpful)

 
4.0

I have loved his 29lLpressure oven from his previous show

By Peach

from CHEMAINUS B.C.

Silver Reviewer

I use this oven for all my oven cooking and baking . I have had the first one for over a year(but replaced under warranty) now and love it .I have cooked turkey chicken ham roast pork and beef . I use the pressure most of the time .For time of cooking I have a thermometer that I check for doneness. I always cover with foil with a few knife holes . It might take a little longer if you want your chicken or turkey well done ,which I do . I cook my veggies and potatoes with this meat .
I make three loaves of bread at a time ,bake two in 35 minutes ,Watch not to burn the top ,if your loaves rise too high . Baked all my butter tarts and pies for Christmas .BAKED MEAT PIES for the freezer .
I had a previous review that one oven broke down. Well WOLFGANG PUCK did replace it with a new one . so I am sure if you get the right connections to their office in Miami they will see to replace it if it is still under warranty.
So I am so pleased with my oven .
My big oven is not being used . Oh yes my power bill was lower.
Yes the temperature control is touchy and the timer so I have another timer on at the same time .
I have made lasagne many times, just great.
It does get wet in the oven when you are finished cooking so I make sure to wipe it dry before closing. Also this way it keeps the oven nice and clean at all times.
So try to use it more like a regular oven except faster cooking .
I also got my recipe in French so I phoned TSC and in no time I received a print out of the recipes (which I seldom use ).

 
4.0

It's now part of our weekly cooking

By cdlaidlaw

from Mississauga

We've had ours now for a couple months and feel confident to share an opinion on the performance and usage. I have to share that I am not a cook and I (the husband) bought this with the intention of it helping me on my evenings for dinner. For that it's worked out really well. I've roasted chickens and a large roast with great results. Love how I can easily cook a couple chickens on Sunday and have lunches for my wife and I for the week. Haven't used the rotisserie just yet but don't anticipate problems. Something we discovered is that it's very hard to burn your food. We learned it with the only problem keeping us from giving it a five star rating. I find the timer is a bit finicky. That's not an issue as I use Siri to time the cooking. I accidentally left a bird in for over an hour (only needed 35 minutes). Was still juicy and delicious. The onions and potatoes were a bit singed but still quite good.

 
4.0

pressure oven 22L

By Love my Toys

from Hamilton

very nice oven! cooked a smoked ham WOW so amazing. I haven't had any issues.

( 4 of 5 customers found this review helpful)

 
4.0

language issues

By Cathy

from Havelock, Ontario

Bronze Reviewer

I ordered this oven with the rotisserie and I love it.
Unfortunately the 71 page Recipe Guide is in French so I'm unable to use it.
The boxes are packed in China and probably the workers can't tell English from French and they just put in what's available.
I have called for a new Recipe Guide but it sounds like the best I'll get are stapled together pages of a copy they have and it prob. won't even be for the Rotisserie Oven.
This is a big ticket item and I think TSC should order the proper Recipe Guides for customers when errors are made.

( 1 of 1 customers found this review helpful)

 
4.0

Shocked

By J.W.

from Midhurst

All Star Reviewer

I basically got this oven because I was so impressed that it could cook a turkey under an hour.
I am reading the instructions on how to cook a 2 lb. roast and you cook it for THREE hours, I understand that is for fall apart well done meat, but really three hours. I have not given the oven the chance it deserves, so will follow up later.

( 3 of 5 customers found this review helpful)

 
4.0

Great oven!!

By Cindy

from ONTARIO

I have the larger of the 2 ovens.. Did not realize there was a smaller one. Did 14 lb. Turkey 50 minutes. It was very juicy and freed up the big oven for everything else. I use it for warming left overs and with the pressure it takes no time. I pretty well use the oven for everything and I barely use our microwave any more. I wish the light would come on when the door is opened as it would be easier to see in to clean it. I also find the feet too slippery so it moves when I open it and try to take something out so you have to be careful. This oven is used on a daily basis saving time and energy.

Displaying reviews 1-10

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