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Wolfgang Puck Pressure Oven with Rotisserie & Accessories

Item Number:

Wolfgang Puck Pressure Oven with Rotisserie & Accessories
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Wolfgang Puck Pressure Oven with Rotisserie & Accessories
Wolfgang Puck Pressure Oven with Rotisserie & Accessories
Wolfgang Puck Pressure Oven with Rotisserie & Accessories
Wolfgang Puck Pressure Oven with Rotisserie & Accessories
Wolfgang Puck Pressure Oven with Rotisserie & Accessories
Wolfgang Puck Pressure Oven with Rotisserie & Accessories
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TSC Price: $349.00

EASY PAY®: 6 payments of $58.16

Shipping & Handling: $39.97 FREE

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Tell Your Friends
Wolfgang Puck is synonymous with the ultimate in all aspects of the culinary arts, so you can be sure to trust his pressure oven with rotisserie and accessories to get the delicious job done. This kitchen essential helps you create great dishes quickly without compromising taste. The appliance lets you take the guesswork out of cooking, as it provides fast, even cooking with optimum moisture retention for consistently juicy and tender results. 

Now, you'll be able to finally spend less time preparing dinner and more time enjoying it, as your new kitchen companion cooks up to 70% faster than a traditional oven. (It can cook a 14 lb turkey in less than an hour!) Featuring innovative technology, this oven from the award-winning chef features a sealed oven chamber, combining low pressure and even heat distribution for the optimal cooking and eating experience. It can go up to 450° Fahrenheit and comes with all the tools you need (rotisseries basket, kabob accessory with eight skewers, roasting pan, enamel baking tray, broil rack insert, chrome baking rack, rack holder and rotisserie kit) to always wow your diners. Have some fun in the kitchen—cooking and eating—with this configuration, created exclusively for The Shopping Channel.

• Patented Flavour Infusion Technology uses low pressure and even heating in a sealed oven chamber for faster and better cooking
• Concentrates heat, cooking food up to 70% more quickly than traditional methods. Muffins, cakes, cookies, rolls, vegetables, casseroles and more are all ready in record time. Poultry cooks in a third of the time (can cook a 14 lb turkey in less than an hour, with crispy skin on the outside and moist meat on the inside), and pork and beef are finished in half the time
• Cooking in less time uses less energy
• Works with Bake, Broil, Toast, Rotisserie, Roast and Keep Warm functions
• Infuses flavour and moisture, making it nearly impossible to dry out your food
• Creates a moisture-sealed, pressurized environment
• Only pressurized oven in the world
• Prepare your meals from breakfast, lunch, dinner, dessert and snacks for everyday cooking and holiday feasts
• Can heat up to 450° Fahrenheit
• Combined, oven and accessories weigh about 28.5 lbs
• Oven measures 20"L x 15-5/8"W x 12-7/8"H
• Care: unplug and ensure all parts are cool prior to cleaning. Do not clean with metal scouring pads; wash accessories in warm soapy water or in the dishwasher. Read Manual


• Wolfgang Puck 29 LT Oven
• Pressure Oven Roasting Basket
• Baking Rack
• Roasting Pan
• Drip/ Baking Pan
• Broil Rack Insert
• Crumb Tray
• Rotisserie Holder/Rack Removal Tool
• Rotisserie Rach Removal Tool
• BBQ Rotisserie Basket
• (8) Skewers (Kabob Set)
• Recipe Booklet
• Manual with Cooking Chart
• Additional Recipe for Bonus Accessories 
• Quick Start Guide

Ratings & Reviews


(average rating based on 38 reviews)

Ratings Distribution

  • 5 Stars



  • 4 Stars



  • 3 Stars



  • 2 Stars



  • 1 Stars




of respondents would recommend this to a friend.

Reviewed by 38 customers

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Displaying reviews 1-10

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( 5 of 5 customers found this review helpful)


Pressurre Oven "GREAT ITEM"

By Saskatoon Shopper

from Saskatoon, Saskatchewan

Bronze Reviewer

Just received the oven recently and have already
used a number of times. Fast, Tender, Tasty food.

I purchased the cookbook as well. Handy to have.
Not concerned about not receiving the English
recipes that come with.
Also lots of videos & ideas online.

Pizza rack is a very handy tool. Young children
should not be playing with these items. Sorry...

Thank you, WGP & Shopping Channel.

( 6 of 6 customers found this review helpful)


i love my WP pressure oven

By PattyPop

from Sable River NS

it is a dream come true for me, as we have to cook outside, mostly hubby did, due to my Environmental Illness, food smells make me sick as perfume scents, etc.. But, under pressure, MOST of the SMELL stays INSIDE the oven, Thank you Wolfgang, now, I can cook in my back porch, I can do it ! I use it every day, chicken wings,pizza,roasted veg,whole chicken on beg,beautiful meatloaf tonight,roasted potatoes,seafood casserole. Soon going to do pork roast on veg,ribs etc. Love love love it. I too only got the French recipe book, I went on live chat & was sent out phoyo copied version,waiting for the English book from Wolf. He said on hgis video,we don't need him to cook for us, it is his oven that makes the food delicious & NOT dried out .
Something no one else mentioned here, is, sometimes when I put the lever up or down, it makes a BIG bang,rather startling , is that normal ? I watched a loy of his videos using it, but never heard them bang like that .
Ordered & waiting for the pizza crisper to arrive now , Love this oven, tnx Wolf Patricia & Richard

( 4 of 4 customers found this review helpful)


Impressed With This Oven!

By GrammaBee


After getting over the initial fears associated with anything "pressurized" I have thoroughly enjoyed using this oven! I've used the rotisserie, baked homemade pizza/biscuits/cookies and even tried (from memory) Wolfgang's rice recipe. Like many others I never received an English cookbook and never thought to contact Customer Service for a copy....will do now. I highly recommend this oven for's a wonderful addition and given it cooks faster and better than my big oven I'm hoping to save a few coins in power usage. Love Wolfgang Puck appliances and have several.

( 6 of 6 customers found this review helpful)


Very Happy with Purchase

By Barb

from Brantford, Ontario

All Star Reviewer

I see I'm not the only one who didn't get an English version of the cookbook. However, I called TSC immediately and they sent me out a temporary one and today an actual one arrived so thank you TSC for such prompt service. I was still able to use the oven in the interim tho because my husband happens to be bilingual and could read the recipes to me.
I have used this oven nearly every day since its arrival. I have cooked spareribs (fall off the bone delicious); pork chops (honey-glazed and perfect); pot roast (fantastic flavor) and so on and on. I have yet to do kabobs, shrimp etc. but that will come later.
I can't believe that you wouldnl't measure and make sure you have a place for this unit before buying it. All the dimensions, weight etc. are given so you can't blame anyone but yourself if it doesn't fit. It is a good, substantial oven and that's why it does such a great job. I doubt that I will use my regular oven much any more - only for things that might not fit into my WP pressure oven.

I have given away my WP pressure COOKER and my convection toaster oven so hope this one lasts a long, long time.

( 5 of 5 customers found this review helpful)


Supreme Cooking


from Burnaby,B.C.

All Star Reviewer

I'm am thrilled to bits with WOLFGANG Pucks Pressure Oven. It is so simple to use and the results are like having WOLFGANG in your kitchen. The finish product is such a delight! Chicken wings come out crispy the meat falling off the bone! I cooked a frozen steak on top of yellow and orange peppers & onions for a delicious fatitas. Soon,I will be roasting a ten pound turkey under an hour! Wait do I hear angels singing! Just a quick wipe to keep it clean is so easy! The cook ware included is extreme great quality. This item should be in everybody's home! Thank You WOLFGANG you have out done yourself!!! Cheers!!!

( 5 of 5 customers found this review helpful)


great ovem

By gilbert

from toronto

Helpful Reviewer

love the oven but the recipe book is in French we are in Canada not Quebec not everyone speaks or reads French what a disappointment Wolfgang should mail out a English copy of the cookbook for free to all the people who ordered this oven as most people in Canada do not speak French

( 3 of 3 customers found this review helpful)


Should have paid more attention to instructions.

By Happy Feet

from Oshawa, ON

So far cooking time is much less and end result juicy, but with a permeating odour. I only wiped down the trays with a wet cloth. Will try soaking everything in hot soapy water. Perhaps there is a manufacturing residue. Otherwise, as long as it has a good life span I am happy with this product. I did have a problem with placement. Had to find a spot where it wouldn't blow a fuse. Considering it is an oven, I should have thought of that. Would love to have a nice English copy of the cook book. "What up" with that?

( 3 of 3 customers found this review helpful)


Lives up to its promises

By Heather

from Niagara Falls

Bronze Reviewer

Tonight I roasted a 10lb turkey in an hour.
The finished product was cooked perfectly.
I can't wait to try a roast beef next.
Sunday dinners just got a whole lot easier.

( 2 of 2 customers found this review helpful)


We love it

By Bloomer

from Edam, SK

It arrived 2 days ago and we have had rotisserie chicken, pork kebobs and pizza. Tomorrow, we will be cooking a 12 pound turkey.
Super fast, food is excellent and we have experimented with flavors.
We highly recommend the oven. (We have not used our KitchenAid oven in 2 days!

( 1 of 1 customers found this review helpful)


Not Quite What I Was Expecting

By Suzie Homemaker

from Mississauga, Ontario

Bronze Reviewer

Well my new WP Pressure Oven arrived today. I said in my header "not quite what I was expecting" is for this reason. The picture showing on TSC's web-site shows the oven as a totally stainless steel appliance. It was on the first one I bought back in November 2013. This one is all black except for the oven door itself. My original WP pressure oven had indications on the top of the machine that showed where steam and vent were so you'd know which way to place the stopper. This one does not. This one also came with a very thick recipe book, but it was in French only. I hope that buyers of this oven also ordered Marian Getz's recipe book or are bilingual. I taped over 6 of the TSC presentations on this oven and I never noticed that the oven they are offering is mostly black; they looked like the one I already have. How disappointing. One other annoyance is the little screws that lock down the end plugs for the rotisserie bar or the bbq skewer basket were attached to the skewer basket. That means you will be constantly having to remove from one item to use on another. Considering how little it would have cost to provide a set for each item, I am appalled.
Since I already own a WP pressure oven, I can wholeheartedly tell you that you will love this oven and it does work as advertised.

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